Four Pillars Rare Dry Gin Winebow

 41.8% ABV, 750 ml, made in Melbourne, Australia

“Rare Dry Gin is our original (and still our favourite). It is, to us, simply the most delicious gin on the planet. We crafted it to deliver the best of all worlds: a classically smooth gin that combines Asian botanicals with great Mediterranean citrus. It’s spicy but with great citrus from the whole fresh oranges and native lemon myrtle, a truly modern Australian gin.”

It all started back in 2013 with three mates and one extraordinary copper still. They called her Wilma (after Cameron’s beautiful late mother), and she has since been joined by Jude, Eileen, Beth, and Coral.

Six years later, in 2019, Four Pillars Gin was named the world’s leading gin producer by the International Wine & Spirits Competition (IWSC) in London. They won again in 2020, making Australia’s favorite gin officially the world’s best.

Healesville is the home of Four Pillars Distillery – just out of Melbourne, Australia. This is where they make and experiment with gin. The process of making great gin is an art, balancing purity of spirit and concentration of flavor. At Four Pillars Distillery they use the best stills, water and botanicals to make the world’s most delicious and awarded range of craft gins.

Every gin made at Four Pillars is full of the bold, vibrant flavors of Australia. The summers are a little longer here, the sun is just that bit hotter, so the fruit get riper and the people get thirstier. Which is why every gin is packed full of flavor and dangerously drinkable.