40% ABV, 750 ml
Created by Felipe Camarena, G4 (four generations) is a tequila distilled at El Pandillo Distillery in Jesús María, Jalisco (Nom #1579). The agaves are cooked in one of two stone ovens on site for 22 hours and crushed in a handmade metal tahona nicknamed Felipestein (Frankenstein). It is distilled in copper stills for both distillations.
G4 Blanco tequila is a very smooth premium blanco tequila, one of our best sellers because of the price and prestige. G4 uses 100% blue agave in all tequilas that they produce, and just like the other classes, it is extracted using the Tahona process.
Flavor: Cooked Agave, Earth, Pepper, Citrus, Minerals, Flowers
Aroma: Cooked Agave, Earth, Pepper, Citrus, Minerals, Vegetal.
NOM: 1579
AGAVE TYPE: Tequilana Weber
AGAVE REGION: Jalisco (Los Altos)
REGION: Jalisco (Los Altos Southern)
COOKING: Stone/Brick Ovens
EXTRACTION: Tahona
WATER SOURCE: Natural spring water, Rain water
FERMENTATION: 100% agave, Stainless steel tanks, Open-air fermentation Fermentation without fibers
DISTILLATION: 2x distilled
STILL: Copper Pot