46% ABV, nonchilfiltered
Sweet and fruity notes of foam bananas, creme brûlée and chocolate covered raisins combine to create this Speyside dram.
A Speyside distillery that produces soft, fruity whisky.
It has been said that Glen Moray benefits from the closeness of the river (Lossie) and the high water table which produces a slightly warmer and more humid microclimate. This aids maturation.
As well as its traditional nature, more recently it has produced drams with a buttery note. And some others with peaty elements.
Originally based in Aberdeen before being bought by the Campbeltown based Mitchell family in 1969, Wm Cadenhead’s is the oldest independent bottler in Scotland. Now their flagship Campbeltown premises – located next to the Springbank distillery – also features their own shop offering a variety of bottled spirits from different distilleries.
With their own warehouse stocked full of exciting whiskies, rums, cognacs and more; Cadenhead’s can always be relied upon to bottle high quality spirits free from artificial colouring and chill filtration.