“Exciting bouquet of fruit, brine, smoke, and transparent, grainy aromas. The palate is beginning to show some rancio notes, with a delightful saltiness to balance out the orchard fruit. Finishes dry like a fine cigar.” 95 Points Extraordinary, Ultimate Recommendation, 2016 Ultimate Spirits Challenge
“This maple syrup-toned spirit is a blend of Islay and Speyside malts, with no grain whisky added. The result is an effortless mix of lightly smoky and oaky caramel notes, and a smooth, velvety feel. A splash of branchwater amps up the peat quotient.” Wine Enthusiast 94 Points